Foi din vafa colorate set: 10 buc (roz, galben, roz piersică, albastru, verde) 0321130 11 Decora
Mai adaugă de 790 RON pentru livrare gratuită
Acest produs este disponibil in filialele:
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Otopeni, str . Calea Bucureștilor nr . 16
Keywords : wafer sheet , edible sheet A4 , wafer for cake decoration , Decora edible sheets , cake decoration sheet , professional cake design wafer , GustaPro Romania , delivery Romania
Characteristics:
Net weight: 0.01 kg
Thin wafer paper sheets – ideal for confectionery and floral arrangements
Size: A4 – 21 x 29.7 cm
Thickness: 0.3 mm
Pack: 10 sheets (2 sheets of each color: pink, yellow, peach, light blue, green)
These wafer paper sheets are perfect for printing and applying to cakes, adding an extra touch of elegance to your desserts. They are also ideal for creating decorative floral arrangements and for creative confectionery projects.
Colors and ingredients:
Yellow: Potato starch, sunflower oil, sunflower lecithin, safflower concentrate, coloring, strawberry and vanilla flavor, sweetener E955.
Pecky Pink: Potato starch, sunflower oil, sunflower lecithin, safflower concentrate, colour E120, strawberry and vanilla flavour, sweetener E955.
Pink: Potato starch, sunflower oil, sunflower lecithin, strawberry and vanilla flavour, colour E120, sweetener E955.
Green: Potato starch, sunflower oil, sunflower lecithin, safflower concentrate, colour E133, strawberry and vanilla flavour, sweetener E955.
Blue: Potato starch, sunflower oil, sunflower lecithin, strawberry and vanilla flavour, sweetener E955, colour E133.
Average nutritional information per 100 g: energy 1517 kJ / 359 kcal, fat 2.8 g (saturates 0.3 g), carbohydrates 84.2 g (sugars 0 g), protein 0.1 g, salt 0.1 g.
Storage instructions: Store in a cool, dry place, below 25°C. Handle with care and do not stack other products on the packaging.
Available through GustaPro Romania, with fast delivery throughout the country. See more about this partner here: https://gustapro.ro/ro/partner/decora-italia-italian-tradition-innovation-and-sustainability-in-professional-pastry
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